How To Make Garlic With Chicken Recipe

Ingredients:

• 2 chicken breasts
• 2 tbsp yoghurt
• 15 gms butter
• salt and pepper
• handful fresh parsley, chopped
• 1 tbsp olive oil
• 1 onion (finely chopped)
• 2 cloves garlic (minced)
• 280 ml chicken stock 
How to make garlic with chicken:

•	Cut the chicken into bite-sized pieces.
•	Melt the butter in a pan and add the olive oil.
•	Add the chopped onions and cook gently until it turns soft and golden.
•	Add the garlic and cook for another minute.
•	Add the chicken pieces to the onion and garlic mixture and cook, till it turns brown on all sides.
•	Add the chicken broth, season with salt and pepper to taste and add the chopped parsley.
•	Heat till it boils then turn the heat down to minimum and leave it uncovered for about 20 minutes.
•	Remove the chicken pieces and keep warm.
•	Turn on the heat and reduce the liquid by about half. Remove from the heat and stir in the yoghurt.
•	Serve the garlic chicken with mashed potato.